Nova Scotia released some new advertising videos today. A short clip of what D’Arcy and Alex are missing:
Have you started planning your trip yet?
Nova Scotia released some new advertising videos today. A short clip of what D’Arcy and Alex are missing:
Have you started planning your trip yet?
Monday March 10 by D’Arcy.
Today was our first day at the school where our homestay brothers and sisters attend. Escola Crescimento is a private school located in the city of Sao Luis, Brazil (http://www.crescimento.com.br). Our schedule today provides us with an orientation to escola Crescimento and its neighbouring Maple Bear School. Maple Bear is a global school that has students from Toddler Level (age 2) to grade 6 and operates using a Canadian based curriculum (http://www.maplebear.com.br). We will have another opportunity to visit with Maple Bear on Friday morning when we will come back for Story Telling.
Juliana Camarao, a director at escola Crescimento, greeted us in the auditorium and gave us a presentation about the school and its history. During this presentation, we had a group of character actors come into the auditorium and dance for us. These actors were dressed in traditional costumes representing the cultures and Carnivale characters that are familiar to Sao Luis. It was quite interesting to watch. We were not the only Nova Scotian students in attendance. There is a school group from Middleton Regional High School who are also on a school to school exchange with Crescimento. When the presentation was finished, there were snacks and some “Jesus” before leaving the auditorium. Not to worry, “Jesus” is a soft drink that is only made in Sao Luis. We sometimes drink it religiously.
Afterwards, we were taken on tour through the school. Each classroom has a full glass door so it was very easy to look in to every class we passed. Likewise, it was very easy for students to look out and see all these strange Canadians walking through their school. Escola Crescimento is a very nice school which uses technology very well. Classrooms are equipped with Apple TV and each student has an iPad assigned by the school.
After touring escola Crescimento, we then had a tour of the Maple Bear Canadian School. We were invited into classes and given an opportunity to speak with students and see the work they were doing.
After touring Maple Bear, it was break time and the Crescimento students were very curious about the Canadian students and their impressions of their school and of Brazil. Lots of sign language was being used to help communicate.
In the afternoon, we had a orientation session with via Mundo, the educational tour group coordinator. Via Mundo operates as the liaison between escola Crescimento and the Chignecto-Central Regional School Board. During this orientation session, Selina Sell, one of the representatives from via Mundo, talked to us about the different cultural perspectives that exist in a school to school exchange. She also gave us a brief Portuguese lesson and a back pack for us to carry our supplies around. In the back pack was our class schedule, a can of “Jesus”, chocolate candies, cashews, a book with the story of Maranhao (the state which Sao Luis is part of), and a yellow via Mundo shirt which will be our school uniform while attending classes. After Selina’s presentation there were even more snacks for us. It will be hard to go hungry while we are here.
Tomorrow, we will get to go to classes and we also have a Portuguese lesson in the afternoon.
Update by D’Arcy…
They say that things happen in threes and the start of our Brazil exchange would prove to be the same. To start, we met at Stanfield International airport at 3:00 pm to begin the check in process for our journey to Sao Luiz, Brazil. Not only will our journey take place over three calendar days but we will have been in three time zones, landed in three Brazilian cities – Sao Paulo, Brasilia and Sao Luis – and travelled on three different planes. Finally, we are scheduled to arrive in Sao Luis just after 3:00 am on March 9, which is the third group of three days in the third month of the year.
Our first stop was Toronto, on flight AC 619, departing Halifax from gate 20 at 5:05 pm. We arrived in Toronto at 6:40 pm, local time, and made our way to gate E80 where we would board our second flight with Sao Paulo, Brazil, as our destination. We had a wait time of approximately 4.5 hours, which was lengthened to 5.5 hours as our flight was delayed due to a late connecting flight from Vancouver. We passed the time playing cards and exploring Pearson International Airport.
The second flight was aboard a Boeing 767 and was a smooth ride throughout. We departed from the gate at approximately 12:25 am and arrived in Sao Paulo at 12:25 pm, Sao Paulo time. On this flight we were served a meal at approximately 1:00 am and breakfast at around 9:00 am There were no issues and everyone fared well. After passing through Immigration, we picked up our luggage and proceeded through Customs and made our way to the TAM check in desk where we re-checked our luggage for the third leg of our trip from Sao Paulo to Sao Luis. Now began our 10 hour layover in Sao Paulo International Airport.
The final leg of our trip was aboard an AirBus 320. TAM airlines flight 3180 was scheduled to depart at 10:00 pm but did not leave the gate until approximately 10:25 pm. This was probably the shakiest flight of our journey as we experienced a little bit of turbulence on our way to stopping in Brasilia. We arrived in Sao Luis at 3:10 am and were greeted by friendly faces with beautiful smiles waving Canadian and Brazilian flags. Our journey to Sao Luis was complete and now we look forward to the experience that awaits.
First of all, if you have helped me get to Brazil in any way, such as: letting me collect your recyclables, buying things from my fundraisers, or any thing else that you can think of… I can’t thank you enough! Brazil has been a blast already and today is only our second full day here! I can’t wait to see what will else will happen over the rest of this wonderful adventure.
The total travel time was somewhere around 17 hours. Which was kind of boring but at the same time was also really fun! The first thought in my head while landing in Brazil was, “WOW!” Because the city that we landed in (São Paulo) is the largest city in the Southern Hemisphere!!
After ten hours in the São Paulo airport we finally made our way to São Luíz with one quick stop in Brasilia. It was a great feeling to know that this would be the last plane that we would be on before starting our wondrous adventure!
So far we’ve gone to a barbecue, toured the school, and had an orientation at Viamundo which is the travel agency that is helping with our trip.
Once again thank you (Obrigado) to all that have helped me over the past few months to get me where I am now. I can’t wait to update you more as the trip goes.
Since we got home from our epic Christmas vacation, our lives have gone non-stop. We got home after 9pm on Saturday, January 4, and picked up our exchange student and exchange teacher just after noon on Sunday, January 5. We had a fun two+ weeks with Gabriel & Fabiana, introducing them to curling and snow; snowshoeing, lobster, snow angels, and building snow men. They were a perfect fit for our household!
We had a wonderful time and were sad to see them go home, despite the fact we knew that D’Arcy & Alex would be visiting them in just two months.
Like Evan two years ago, we were happy to encourage Alex to travel, but as part of a family with four children, we told him he would have to raise the cost of his trip himself. He has worked so hard over the past year: babysitting, mowing lawns, raking leaves, collecting recyclables, selling tickets on a raffle basket & cow patty bingo, and doing paperwork; he designed cards and sold them at the Christmas Craft Fair; we made and sold 49 litres of baked beans and loaves of brown bread. Last weekend, we made and sold 33 litres of corn chowder and 54 loaves of brown bread. He peeled all the veggies, helped cut onions, and prepped the front steps and driveway for delivery. Amidst all of this, he has curled seven times per week, plays saxophone and clarinet in two different bands, and had a report card that shows he’s at the top of his class.
Who says teenagers are lazy?
On Wednesday of this past week, he made the final payment on his $3,000 trip to Brazil.
During this process, D’Arcy was asked to take over as male chaperone. As I write this, the two of them are in the air, on their way to an adventure of a lifetime.
All three of us will be posting over the next two weeks, keeping each other and Alex’s supporters up to date on all adventures…
They will land in Sao Paulo around 12:30 on Saturday, March 8, (just as Sarah & Olivia hit the ice at home at their first curling bonspiel). In Sao Paulo, they have a ten hour layover before a five hour flight to Sao Luis, on the Northern coast of Brazil. They are scheduled to arrive at their final destination at 3am. With the time change tonight, we will be in the same time zone, so luckily won’t need to worry about adjusting to that.
There are ten teens from four different schools participating in this exchange, along with D’Arcy and a female chaperone. They are a fantastic group of teenagers, and Alex (only student from the Truro area) fits in with them well. When we arrived at the airport, he was immediately embraced and we might as well not have been there… (That’s what we want, right?)
We are so happy for them and wish them safe travels and many happy memories.
At the end of last week, I represented the Nova Scotia Bed & Breakfast Association (NSBBA) at the Tourism Industry Association of Nova Scotia (TIANS) annual general meeting (AGM). Each year the AGM is held at different locations around the province, and last year it was held in Truro. In fact, five of the B&B’s in Truro – including Belgravia – made breakfast for the 120 participants. 🙂 This year, the AGM was held at White Point Beach Resort in Liverpool, Nova Scotia.
In November of 2011, the main lodge at White Point was destroyed by fire. The owners decided to rebuild, using as many local trades, crafts people, and supplies as possible. They consulted with their long-time guests regarding design, and let the world watch the rebuild through Nova Scotia webcams. The result is spectacular! They did an excellent job of maintaining the “feel” of the old lodge, yet were able to improve on many things. And with a setting like this, how can you go wrong?
We met for two days of meetings and socialization, trying to determine as an industry how we can improve our product for our guests. We are working on issues such as lobbying the government for an “open skies” agreement which would make airline access more plentiful, easier to access, and most importantly – more affordable! Another important issue we’re working on is to have a ferry link between New England and Nova Scotia restored – the sooner the better! We also are continuously working towards improved signage and roads. What makes meetings like the TIANS AGM critical, is that we have all sectors of the tourism industry from B&B’s to large hotels to festival and event coordinators to tour operators to restaurant owners to winery owners, to the Regional Tourism Industry Associations, all working together with government. The new Minister of the Nova Scotia Department of Economic and Rural Development and Tourism, Graham Steele, was present and was listening. Pat Sullivan, CEO of the Nova Scotia Tourism Agency was doing the same. There is a real feeling of camaraderie as we all work together.
It wasn’t all work though – we shared some wonderful meals together courtesy of White Point. After dinner, we roasted s’mores (Graham crackers, marshmallows and chocolate melted together) over the fire in the main lodge. Since the rain held off, there was also a bonfire outside on the beach after dark.
As part of the business meeting, we said welcome to three new board members: Sheri MacKillop, Dean of the School of Business at NSCC, Carl Sparkes, owner of Jost and Gaspereau Wineries, and Andrew Alkenback, general Manager of Cabot Links Resort. Unfortunately, this also meant we had to say goodbye to board members who are finished their terms. Last year, when our terms were finished, Danny Morton of White Point and I were made “Tourism Senators” (that title seemed much more illustrious at this time last year!) and were each given an article of clothing made from Dress Nova Scotia tartan. This year, Danny & I were able to do the same for our three retiring board members: Earlene Busch, Chanterelle Country Inn, Grant MacDonald, Events Nova Scotia, and Tom Ruth, Halifax International Airport Authority.
It’s always refreshing and enriching to get together with members of the Nova Scotia tourism industry as a whole, and I was especially excited to get to experience the new and improved White Point. I am looking forward to going back with the family soon on our own Nova Scotia travel adventure!
D’Arcy & I are both teachers. He teaches in the public school system and I am faculty in the School of Business at the Nova Scotia Community College. When we began our B&B ten years ago (I can’t believe we’re at the beginning of our 11th season!!) D’Arcy commuted to Halifax during the school year as a permanent teacher with the Halifax School Board. I was a “work-at-home” mom, and running the B&B was my full time job. Back in 2003, my dad had just retired from his career with Lafarge, and my mother was still teaching primary. My dad has been involved with our B&B from the very beginning, as has Lori, who helps out on Mondays and Thursdays.
D’Arcy made the leap in 2006 and started working at a school in our local school board that was half the distance of his commute to Halifax. (One hour drive from Truro – Halifax.) He worked at that same school for five years, and earned a permanent position in the local school board. Wanting to be rid of the daily commute all together, two years ago he was able to secure a position at a school just a five minute drive from home. At the time, I was working at the Truro campus of the college, which is located just 1km from our home; an easy walk.
Last year at this time, my term position at Truro Campus ended and he got caught up in the cuts that the local school board were forced to make. Because he has a permanent contract, he is guaranteed a job, we just weren’t sure where in the Board which runs from Amherst to Pictou, and as far South as Elmsdale. As it turned out, he was placed in a position at a school in Pictou County, about a 45 minute drive from our home. Shortly after, a continuing full-time position came available that I was qualified for at Pictou campus, and since I knew D’Arcy was driving that way anyway, I applied for it and won the competition.
So, long story short, we have both been teaching in Pictou County this year and have loved it. We hired our neighbour, Ruthanne, this Fall to help out with breakfasts and cleaning on school days, and my dad still loves to come and welcome guests at arrival and chat over breakfast, helping to plan itineraries. D’Arcy & I enjoy making the 45-minute commute together daily; (“Best carpool ever!”) having the time in the car together to talk without any other distractions, and we are both really happy at our respective schools.
We weren’t sure what this year’s round of hiring in the public school system would bring, but on Friday we received the wonderful news that D’Arcy has been hired for next year in a position at his same school and will now be attached to that school. For the first time in ten years, we know where we’ll both be for the foreseeable future. The school where he works is actually a school that is growing in numbers (many of our rural schools have declining populations) so his position should be secure even if there are future cuts.
Stability – a new concept in the McDonah household!
People have been asking if we will sell our home & business and relocate to Pictou County. The answer is no. We love our home and our business and love the community we have in Truro. I grew up here. My parents still live here. Our children are settled in great schools, involved in so many activities, and have wonderful friends. D’Arcy’s brother and his family live on the other corner of our street. Although it is expensive to drive, at least we are commuting together and can remain a one-vehicle family for now.
Will we still operate our B&B? Absolutely! A reason our bed & breakfast has been so successful is because we love what we do. We really love welcoming guests from around the world into our home and getting to know them. We love to show-off our beautiful province to people, whether it is the first or tenth time they’ve been here. We love discovering connections and making relationships with people. Most of all, we’re proud to be a local business that supports the local economy in our community.
We will have to look at how things might change. We have already stopped hosting events such as weddings and parties, and no longer cater private lunches and dinners. Perhaps we’ll eventually turn into a more seasonal operation… These changes remain to be seen after we have some discussion this summer.
What we do know for now is that we are open for business and in full swing for the 2013 tourist season already. Our weekends in May are filling up and summer reservations are coming in steadily. It’s shaping up to be a great year and our whole team – myself, D’Arcy, Dave, Deanna, Lori, Ruthanne, and the kids – looks forward to welcoming many familiar faces, and meeting new friends this summer!